Cobbler is one of those soul foods that is always a home run. (Baby) It’s getting sooo cold outside. What better to fight the frost than a homemade cobbler? (Individual) Salted Caramel Peach Cobbler — We pull out those frozen, fresh peaches for a quick, individual serving cobbler recipe topped with caramel.
dessert
Fireball Caramel Cider
This. Is. Not. A. Drill. You heard me correctly. To help ease everyone into the holiday spirits (see what I did there…) with one of my favorite holiday companions– Fireball Whisky. The cinnamon punch is basically born to be mixed with a hot cider. Keep reading to see how to mix this up…
Blueberry Glazed Peppered Corn Doughnuts
Black pepper is always a welcomed addition to most of the savory dishes that I make at home. This time, I decided to incorporate a bit of savory into my sweet. Blueberry Glazed Peppered Corn Doughnuts were the result — Fresh bits of black peppercorns bursting through a blueberry glazed sweet corn cake doughnut for something a bit…
Simple Peach Sorbet
WHAT? Ice cream in this weather?! — YES! I am one of those people that absolutely love ice cream when it’s freezing cold and coffee when it’s blazing hot out. This is how I have learned to make a simple, single-serving sorbet with as little as two ingredients. Craving some peach sorbet or ice…
Cranberry Marzipan Cookies
Ahhhhh, Holidays. Parties with great friends, the best music of the year, and an endless supply of baked goods to keep you hyper enough to attend them all. It’s that time of year, y’all! To start things off on the right foot, here is a favorite creation of mine. Buttery shortbread base, simple cranberry…
Honeycrisp Cider Caramels
Let’s talk caramel. I’ve seen caramels made with everything from passion fruit to duck fat (SO good!). For a tasty fall treat, I decided to make some melt-in-your-mouth Honeycrisp Cider Caramels for a tart, but sweet treat.
Halloween Croquembouche
Oh look, another glorious morning. Makes me SICK! Anyway… Everyone knows that spending hours mending together the perfect halloween costume is made worth it once you get to a good party that has tables full of sweet treats to enjoy. SISTAHSSS! Prepare thyselves. — Halloween Croquembouche {Cream puffs filled with vanilla bean pastry cream, spun…
Dipped Shortbread Cookies
I can’t say that I am not the type that enjoys overly sweet desserts and confections. I definitely am. There are a few exceptions to this, and shortbread is one off them. Maybe it’s the ridiculous amount of butter that is in them. Maybe the bit of raw sugar that I sprinkle on top….
Maple Whiskey Peach Fritters
Millions of peaches, peaches for me! — It’s nearing the end of peach season (womp, womp), but there is still a bit of time if you haven’t taken the opportunity to go grab a basket of fresh ones for yourself. I recently went with the intention of coming home with like half of a…
Strawberry Almond Turnovers
Since I knooow you subscribe to the blog updates, you will remember my obsession with fresh, local strawberries that I had at the beginning of this summer. I would have thrown a tent up and picked every last one if I had been given the opportunity [noted for next year]. Having a ton…